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Bowls

With choice of white/brown rice or seasonal salad mix.

$14.00
  • Dairy Free
  • Gluten Free
Description

Thin sliced ribeye steak marinated with soy, garlic, ginger, onions and black pepper.

$13.00
  • Dairy Free
  • Gluten Free
Description

Roasted chicken thigh marinated in soy-garlic sauce.

$13.00
  • Dairy Free
  • Gluten Free
Description

Roasted chicken thigh marinated in spicy gochujang sauce.

$14.00
  • Contains Shellfish
Description

Crispy shrimp sauteed with a sauce of garlic, black pepper, honey, and scallions.

$13.00
  • Dairy Free
  • Gluten Free
  • Vegan
Description

Roasted tofu, mushrooms and green kale, marinated with soy, garlic, and ginger.

$14.00
  • Dairy Free
  • Gluten Free
Description

Slow roasted beef brisket with sea salt, garlic and sesame oil. Served with caramelized cabbage.

$13.00
  • Dairy Free
  • Gluten Free
Description

Roasted with red chili, sea salt and black pepper. Then tossed with a sauce of gochujang, sesame seeds and garlic.

Entrees

Served with choice of white/brown rice or seasonal salad mix.

$21.00
  • Dairy Free
  • Gluten Free
Description

Thin sliced ribeye steak marinated with soy, garlic, ginger, onions and black pepper. Gluten free. Dairy free.

$17.00
  • Dairy Free
  • Gluten Free
Description

Roasted chicken thigh marinated in soy-garlic sauce. Served with choice of white rice, brown rice, or seasonal salad mix.

$17.00
  • Dairy Free
  • Gluten Free
Description

Roasted chicken thigh marinated in spicy gochujang sauce. Served with choice of white rice, brown rice, or seasonal salad mix.

$22.00
  • Contains Shellfish
Description

Crispy shrimp sauteed with a sauce of garlic, black pepper, honey, and scallions.

Served with choice of white rice, brown rice, or seasonal salad mix.

$17.00
  • Dairy Free
  • Gluten Free
  • Vegan
Description

Roasted tofu, mushrooms and green kale, marinated with soy, garlic, and ginger. Served with choice of white rice, brown rice, or seasonal salad mix.

$22.00
  • Dairy Free
  • Gluten Free
Description

Slow roasted beef brisket seasoned with sea salt, garlic and sesame oil. Served with caramelized cabbage.

$19.00
  • Dairy Free
  • Gluten Free
Description

Roasted with red chili, sea salt and black pepper. Then tossed with a sauce of gochujang, sesame seeds and garlic.

Sides

$5 small $9 large
  • Dairy Free
  • Gluten Free
  • Vegan
Description

Soy pickled cucumbers with garlic, ginger, sesame oil, and gochujang.

$5 small $9 large
  • Dairy Free
  • Gluten Free
Description

Shaved green cabbage and a roasted sesame dressing.

$6 small $9 large
Description

Crispy fries tossed with clover honey and butter.

$5 small $9 large
  • Dairy Free
  • Gluten Free
  • Vegan
Description

Traditional Napa cabbage kimchi, marinated with spicy pepper flakes, garlic, ginger, and scallions.

$3
  • Dairy Free
  • Gluten Free
  • Vegan
Description

Side of brown rice.

$2
  • Dairy Free
  • Gluten Free
  • Vegan
Description

Side of white rice.

$5 small $9 large
  • Dairy Free
  • Gluten Free
  • Vegan
Description

Korean white radish, pickled with rice vinegar, white pepper and carrots.

Korean Fried Chicken

$10 medium $13 large
Description

Crispy fried chicken thighs tossed with caramelized garlic, black pepper, scallions and sea salt.

$10 medium $13 large
Description

Crispy fried chicken thighs tossed with a savory sauce of soy, garlic and ginger.

$10 medium $13 large
Description

Crispy fried chicken thighs tossed with a sauce of gochujang, garlic, sesame and honey.

Beverages

$3.00
Description

24 hour cold-brewed Korean barley tea.

$3.50
Description

24 hour cold-brewed Korean barley tea. Lemon, peach, or mango flavor.

$3.00
Description

Premium Korean green tea.

$3.50
  • Dairy Free
  • Gluten Free
  • Vegan
Description

Premium Korean green tea, infused with fresh lemon and honey.

$2.00
Description

Poland Spring Water.

$2.00
Description

Coke, Diet Coke, or Sprite.